Established in 1992 with the sole objective of producing and promoting “Rice Bran Oil” as World’s Healthiest Cooking Oil”, we are today India’s Highest Production Award Winning Group, located in district Sangrur in the Punjab Province of India, which enjoys the distinction of being one of largest rice producing districts in Asia
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Why do we need Fats Oils?
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Quantity of Fat
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Types of Fat & their effect onHuman Health |
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Why Rice Bran Oil? |
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If we look to the fvat composition of various edible oils commonly used in India & abroad, we shall find that there are very few edible oils |
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Dr. Ghafoorunissa, Deputy Director, National Institute of Nutrition, Hyderabad
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| Rice bran oil enjoy the status of a health food from a cardiovascular view point and routine use of rice bran oil can be recommended as a sole cooking medium |
Dr. A.B.Afzalpurkar, Dy. Director, Indian Institute of Chemical Technology, Hyderabad
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